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Ingredients

Crust:

• One 9-inch tart crust, store-bought or homemade
• 1 tablespoon butter

Apple Filling:

• 2 pounds apples, such as Golden Delicious, Granny Smith or Pipen
• 1/4 cup granulated sugar
• 3 tablespoons salted butter, melted
• 1 teaspoon ground cinnamon
• 1 teaspoon ground nutmeg

Topping:

• 1 1/2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 stick butter, at room temperature, cut into pats

Description

Food Network Invites You To Try This Apple Pie Recipe From Robert Irvine.

Food Network