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Ingredients

1. 1/2cup distilled white vinegar
2. 1/2cup granulated sugar
3. 1/2teaspoon salt
4. 3medium carrots, cut into matchsticks
5. 1/2cup packed brown sugar
6. 1/4cup Asian fish sauce
7. 3tablespoons canola oil
8. 1 1/2pounds boneless pork shoulder, sliced 1/4 inch thick
9. 4fresh Thai bird or serrano chiles
10. 2garlic cloves, very finely chopped
11. 3large shallots, very thinly sliced
12. 3stalks of fresh lemongrass, tender inner bulb only, minced
13. 1tablespoon finely grated fresh ginger
14. 1/4cup chicken stock
15. Rice vermicelli, bean sprouts, sliced cucumber, mint and chopped roasted peanuts, for serving

Description

Food & Wine