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Ingredients

1. 2 1/2 pounds small red potatoes (about 1 1/2 inches in diameter), scrubbed
2. 1/4 cup water
3. 2 pounds baby spinach
4. 3 tablespoons vegetable oil
5. 1 large onion, finely chopped
6. 3 large garlic cloves, minced
7. 2 tablespoons peeled, minced fresh ginger
8. 2 jalapeños, minced with some seeds
9. 3 large tomatoes, finely chopped
10. 1 cup coarsely chopped cilantro, plus cilantro leaves for garnish
11. 2 tablespoons ground coriander
12. 2 teaspoons ground cumin
13. 1 teaspoon paprika
14. 1 teaspoon garam masala
15. 3/4 cup plain yogurt
16. Salt
17. Cherry tomatoes, quartered, for garnish

Description

Food & Wine