Login to Save Like

Ingredients

1. One 1-inch piece of peeled fresh ginger, thinly sliced
2. 1 medium carrot, thinly sliced
3. 1 leek, white and tender green parts only, halved lengthwise and thinly sliced crosswise
4. 1 medium fennel bulb, tops chopped, bulb halved lengthwise and very thinly sliced on a mandoline
5. 4 cups water
6. 2/3 cup Pinot Blanc
7. Kosher salt
8. 1 1/4 pounds large shrimp, shelled and deveined
9. 1 Ruby Red grapefruit
10. 1/3 cup fresh Ruby Red grapefruit juice
11. 2 tablespoons extra-virgin olive oil
12. 2 tablespoons vegetable oil
13. Pinch of sugar
14. Freshly ground pepper
15. 4 ounces spinach leaves, large stems discarded (about 4 cups loosely packed)

Description

Food & Wine