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Ingredients

1. 2 garlic cloves
2. 1 small bay leaf
3. 1 small shallot
4. 1 jalapeño, halved and seeded
5. Finely grated zest and juice of 1 lemon
6. 2 tablespoons soy sauce
7. 1/2 teaspoon chopped thyme
8. 1/2 cup plus 1 tablespoon canola oil
9. Salt and freshly ground pepper
10. 1 1/2 pounds skirt steak, cut into 4 pieces
11. 1 tablespoon Dijon mustard
12. 1/2 cup very hot water
13. 2 tablespoons honey
14. 1/2 teaspoon cinnamon
15. 1 1/2 teaspoons finely grated fresh ginger
16. 4 peaches, halved and pitted

Description

Food & Wine