Ingredients
- 1 1/2 cups water
- 3/4 cup sugar
- 1 cup firmly packed mint leaves and tender stems, crushed, plus 4 sprigs for garnish (optional), or 1/3 cup dried mint
- Zest from 1 lemon, cut off in 1/2-inch-wide strips
- 1 1/2 quarts mixed berries, such as blueberries, raspberries, blackberries, and quartered strawberries
Description
Food & Wine
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