Autumn Fruit Compote

Ingredients

  1. 1 1/4 cups dry white wine
  2. 1 cup fresh orange juice
  3. Two 2-inch strips of orange zest
  4. 1/2 cinnamon stick
  5. 1/2 teaspoon allspice berries, crushed
  6. 1/2 cup dried apricots, cut into 1/2-inch dice
  7. 1/4 cup golden raisins
  8. 1/2 cup corn syrup
  9. 2 Granny Smith applespeeled, cored and cut into 1-inch pieces
  10. 2 Bosc pearspeeled, cored and cut into 1-inch pieces
  11. 6 pitted prunes, halved
  12. 1/2 cup fresh cranberries
  13. 1/4 cup distilled white vinegar

Description

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