Ingredients
- 1/4 cup orange marmalade
- 4 teaspoons soy sauce
- 4 teaspoons fresh lemon juice
- 1 teaspoon minced fresh ginger
- 1 large garlic clove, minced
- 2 scallions, finely chopped
- 12 jumbo shrimpshelled,deveined and butterflied
- 12 thin slices of prosciutto (about 4 ounces)
- 2 tablespoons vegetable oil
Description
3.5
Food & Wine
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