Frozen Grand Marnier Torte with Dark Chocolate Crust and Spiced Cranberries

Ingredients

  • 1 9–ounce package chocolate wafer cookies
  • 1/2 cup semisweet chocolate chips
  • 3 tablespoons sugar
  • 7 tablespoons unsalted butter, melted

  • Filling
    • 8 large egg yolks
    • 1 cup sugar
    • 1/4 cup water
    • 1/2 teaspoon ground nutmeg
    • 1/8 teaspoon ground allspice

    • 2 cups chilled heavy whipping cream
    • 1/2 cup chilled sour cream
    • 5 tablespoons Grand Marnier or other orange liqueur
    • 3 tablespoons frozen orange juice concentrate, thawed
    • 1 tablespoon grated orange peel

    Topping
    • 1/2 cup ruby Port
    • 1 tablespoon cornstarch
    • 1 cup sugar
    • 1/4 cup honey
    • 1 teaspoon ground nutmeg
    • 1 teaspoon ground allspice
    • 1/2 teaspoon ground cinnamon
    • 5 cups fresh cranberries or frozen, partially thawed, divided

    • White chocolate curls (optional)

    Description

    This Easy Dessert Has It All: Chocolate Cookie Crust; Rich, Creamy Filling; And A Glistening Tumble Of Berries On Top.

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