Ingredients

1 25.4-ounce bottle sparkling apple cider

1/4 cup red currant jelly

2 tablespoons (1/4 stick) unsalted butter

4 large Fuji apples (about 9 ounces each)

3/4 cup purchased mincemeat with rum and brandy

1/4 cup chopped walnuts

1/4 cup dried tart cherries

1 tablespoon chopped crystallized ginger

Description

You'll Find Mincemeat In The Canned Fruit Section Of Some Supermarkets. Serve With Ice Cream Or Whipped Cream.

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