Ingredients

1 cup orange juice

1 teaspoon honey

2 teaspoons sesame oil

1 tablespoon soy sauce

2 tablespoons rice wine vinegar

1/4 cup water

1 teaspoon hot red pepper sauce (optional)

1 shallot, chopped

2 teaspoons grated fresh ginger

Salad

• 6 cups washed baby spinach
• 1/4 cup daikon sprouts
• 1/4 cup julienned carrot
• 1/4 cup julienned jicama
• 2 tablespoons mixture of black sesame seeds and white sesame seeds, for garnish

Description

Editor's Note: The Recipe Below Is Excerpted From Cal-a-Vie Living: Gourmet Spa Cuisine And Is Part Of A Healthy And Delicious Spa Menu...

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