Buttermilk Pancakes with Maple Syrup Apples

Ingredients

  • 2 tablespoons (1/4 stick) unsalted butter
  • 3 large Golden Delicious apples (about 1 1/2 pounds), peeled, cored, cut into 1/2-inch-thick slices
  • 1 tablespoon plus 1/2 cup pure maple syrup
  • 1/2 teaspoon ground cinnamon

  • Pancakes
    • 1 cup all purpose flour
    • 2 tablespoons yellow cornmeal
    • 2 tablespoons (packed) golden brown sugar
    • 1 teaspoon baking powder
    • 1 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 cup buttermilk
    • 1 cup plain whole-milk yogurt
    • 1 large egg
    • 1 1/2 tablespoons unsalted butter, melted

    • Additional unsalted butter

    • Additional pure maple syrup

    Description

    These Delicious Pancakes Are Light And Moist; The Texture Is A Cross Between A Crepe And A Pancake. Avoid Overmixing The Batter (it's Okay If...

    Epicurious Favicon Epicurious
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