Beef and Guinness Pie

Ingredients

2 pounds boneless beef chuck, cut into 1-inch pieces

2 tablespoons all-purpose flour

1 teaspoon salt

1/2 teaspoon black pepper

2 tablespoons vegetable oil

1 large onion, coarsely chopped

2 garlic cloves, chopped

3 tablespoons water

1 1/2 tablespoons tomato paste

1 cup beef broth

1 cup Guinness or other Irish stout

1 tablespoon Worcestershire sauce

2 teaspoons drained brined green peppercorns, coarsely chopped

2 fresh thyme sprigs

Irish Stouts Produce A Thick Head When Poured, So Chill The Can Or Bottle Well Before Measuring To Reduce The Foam.

Epicurious

View Full Recipe