Ingredients

18 small red-skinned potatoes

6 small onions, quartered lengthwise

1 fresh fennel bulb (about 1 pound), trimmed, halved lengthwise, thinly sliced crosswise

2 12-ounce bottles pale ale

4 cups water

1 tablespoon Old Bay seasoning

1 tablespoon coarse kosher salt

10 fresh thyme sprigs

1 pound kielbasa or linguiça sausage, cut into 1-inch pieces

6 ears of corn, husked

2 1/2 pounds mussels, scrubbed, debearded

• 3 1 3/4-pound live lobsters

• 1 cup (2 sticks) butter

• Lemon wedges

• Description

  In Addition To The Herb Mayonnaise And Blue Cheese Coleslaw, Sliced Tomatoes Would Be Perfect Alongside.

  Epicurious
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