Fennel, Grapefruit, and Prosciutto Salad

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Ingredients

  • 2 tablespoons pine nuts
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon white-wine vinegar
  • 1/2 teaspoon Dijon mustard
  • 1 small grapefruit (preferably pink)
  • 1/2 fennel bulb (sometimes called anise)
  • 1 small head radicchio

    • 1/4 pound thinly sliced prosciutto

    Description

    This Recipe Can Be Prepared In 45 Minutes Or Less.

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