Ingredients

Crust

• 3 tablespoons unsalted butter
• 2 tablespoons granulated sugar
• 2 tablespoons light brown sugar
• 2/3 cup whole-wheat pastry flour, (see Note)
• 1/3 cup all-purpose flour
• Pinch of salt

Topping

• 3/4 cup granulated sugar
• 2 tablespoons all-purpose flour
• 1/2 teaspoon baking powder
• Pinch of salt
• 1 large egg
• 1 large egg white
• 1 teaspoon freshly grated orange zest
• 1/4 cup orange juice
• 2 cups cranberries, fresh or frozen, thawed, coarsely chopped (see Tip)
• 1/3 cup pistachios, preferably unsalted, chopped and toasted (see Tip)

Description

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