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Ingredients

• 2 medium shallots, minced
• 2 cloves garlic, minced
• 4 teaspoons chili powder
• 4 teaspoons smoked paprika or Hungarian paprika
• 2 teaspoons ground cinnamon
• 2 teaspoons dried oregano
• 1 teaspoon kosher salt
• 4 pounds first-cut brisket, (or flat-cut), trimmed of fat
• 1/4 cup Worcestershire sauce
• 1 14-ounce can no-salt-added diced tomatoes
• 1/4 cup packed dark brown sugar
• 1/4 cup cider vinegar

Description

Eating Well