Ingredients
- 1 3/4 cups flour
- 1/3 cup granulated sugar
- 2 teaspoons baking powder
- 1 cup dried apricots, chopped
- 1 egg
- 1/2 cup heavy cream
- 1/4 cup Myers rum
- 1/4 cup vegetable oil
- 1/2 cup butter, softened
- 1 teaspoon cinnamon
- 1 teaspoon sugar
Description
Dried Apricots And Rum Muffins With Spiced Butter

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