Avocado Taco Dip


16 oz refried beans
1 cup reduced fat sour cream
0.67 cup light mayonnaise
1 tsp taco seasoning
4 oz canned green chili peppers , drained and chopped
4 medium avocadoes , peeled, halved and pitted
2 tsp fresh lime juice
0.25 tsp salt
0.25 tsp garlic powder
1 cup low fat cheddar cheese, shredded
4 oz fresh green onions , sliced
4 oz fresh tomatoes , chopped
2.25 oz canned black olives , drained


Seven Layer Bean, Avocado, Sour Cream, And Cheese Dip.

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