Asian Shrimp with Gingered Soba


2 tbsp light soy sauce
2 tbsp cooking sherry
0.25 cup apple juice
2 tbsp cold water
1 tbsp fresh ginger root
1 bunch broccoli , peeled and cut into bite-sized pieces and florets
8 oz soba noodles
1 tbsp sesame oil
1 fresh lemons , juice only
2 medium garlic cloves , minced or pressed
1 lb raw medium shrimp , peeled and deveined
0.5 cup chopped scallions


Fresh Plump Shrimp Are Simmered In The Familiar Aromatic Flavors Of China And Served On A Bed Of Hearty And Nutritious Buckwheat Noodles.

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