Ingredients

0.5 cup Chinese rice wine (mirin)
1 tbsp sugar
1 tbsp fresh ginger root
3 tbsp low sodium soy sauce
1 tsp fresh lemon juice
0.12 tsp salt
20 large raw shrimp , peeled and deveined
2 tbsp rice vinegar
1 tbsp Chinese rice wine (mirin)
0.12 tsp salt
1.5 cup daikon radishes (radish)
1 cooking spray
1 fresh lemons , cut into 10 slices
1 small cucumber, peeled , cut into 10 slices

Description

Classic Japanese Appetizer Of Mirin And Ginger Marinated Shrimp.

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