Ingredients

6 oz reduced fat margarine (80%) , softened
0.75 cup packed light brown sugar
1.5 cup white all purpose flour
1.25 cup quick cooking rolled oats
0.5 cup chopped walnuts
0.5 tsp salt
0.5 tsp baking soda
2 medium pears , ripe Anjou pears, cored and chopped
8 oz mincemeat
1 tsp fresh lemon juice
0.5 tsp fresh lemon peel , grated

Description

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