Ingredients
1 cup breadcrumbs1 small onion, peeled and grated
90 g diced bacon
1 tablespoon finely chopped pine nuts
1 tablespoon chopped thyme
½ teaspoon dried thyme
2 eggs, lightly whisked
½ teaspoon salt
1 kg chicken thigh fillets
1 cup apricot nectar or puree
1 teaspoon sugar (optional)
2 teaspoons cornflour (optional)
Description
Thyme Chicken With Apricot Jus Recipe At Best Recipes. A Slow Cooker Recipe That Is A Little Bit Fancy But Still Pretty Easy.
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