Marinated Flank Steak

Ingredients

  • 1 envelope Good Seasons Italian Dressing Mix
  • 14 cup Red Wine Vinegar
  • 1 teaspoon Grey Poupon Dijon Mustard
  • 1 pound Beef Flank Steak
  • 2 medium Green Bell Pepper, cut into strips
  • 1 large Onion, sliced

Description

Marinated Flank Steak At Kitchenmonki.com

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