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Ingredients

• 8 ounces Angel Hair Pasta
• 5 tablespoons Olive Oil
• 5 Minced Garlic Cloves
• 1⁄2 tablespoon Lemon Zest, and some to garnish
• 1 tablespoon Lemon Juice, divided
• 1⁄4 cup Sun Dried Tomato in Oil, with a few teaspoons of the oil
• 1⁄4 cup Crumbled Feta Cheese, marinated
• 20 medium Uncooked Shrimp, peeled & deviened
• 5 Artichoke Hearts, in Oil
• Red Crushed Pepper
• Salt and Pepper
• Fresh Parsley, chopped fine

Description

Pasta With Shrimp, Artichokes And Feta At Kitchenmonki.com

KitchenMonki