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Ingredients

• 8 fluid ounces Balsamic Vinegar
• 1⁄4 cup Sugar

• 1⁄2 cup Milk
• 1 Egg
• 1⁄4 cup Macadamia Nuts, chopped

• 2 wedges Brie, 3 oz each
• 1⁄2 cup Flour
• 1 cup Panko Bread Crumbs

• 1⁄4 cup Canola Oil

• 1 loaf Baguette
• 1 Apple, sliced
• 3 tablespoons Fruit Compote

Description

Macadamia Nut Crusted Brie With Balsamic Syrup At Kitchenmonki.com

KitchenMonki