Login to Save Like

Ingredients

• 3⁄4 cup Quinoa, uncooked
• 1 1⁄2 cups Water

• 1 can Black Beans, 15oz can
• 1 Carrot, diced
• 1 Celery, diced
• 6 Cherry Tomatoes, quartered
• 1 Scallion, chopped
• 2 Garlic Cloves, minced
• 1 small Cucumber, diced
• 1⁄2 Lemon, juiced
• 1⁄4 cup Olive Oil
• 1⁄4 cup Apple Cider Vinegar
• dash Cayenne Pepper
• dash Cumin
• Salt & Pepper, to taste

Description

Main Dish Vegetarian Salad

KitchenMonki