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Ingredients

• 2 teaspoons Extra Virgin Olive Oil
• 1 cup Celery, diced
• 3⁄4 cup Corn
• 1 cup Green Bell Pepper, diced
• 2 cups Sweet Onion, diced
• 1 teaspoon Garlic, minced

• 8 cups Tomatoes, diced
• 1⁄4 cup Wheat Free Tamari Soy Sauce
• 1 Dried Whole Bay Leaf
• 1⁄2 teaspoon Ground Allspice
• 1 teaspoon Dried Oregano
• 1 teaspoon Dried Basil
• 1 tablespoon Ground Cumin
• 2 tablespoons Ground Chili Powder
• 1⁄4 teaspoon Chipotle Chili Powder
• 1⁄2 cup Apple Cider Vinegar
• 1⁄2 cup Raisins

• 1 cup black turtle beans, cooked
• 1 teaspoon Sea Salt
• 1⁄2 cup toasted cashew pieces
• 2 cups Kidney Beans, cooked

Description

Inn Season Chili At Kitchenmonki.com

KitchenMonki