Ingredients
12 eggs, beaten
2/3 cup milk
1-1/2 cups (6 ounces) shredded cheddar cheese
1 cup crushed saltines (about 30 crackers)
1 cup finely shredded carrots
1/2 cup finely chopped onion
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
2 pounds lean ground beef
1/2 cup packed brown sugar
1/2 cup ketchup
2 tablespoons Dijon mustard
Description
Grated Carrots And Cheese Add A Hint Of Color And Good Taste To This Nourishing, Homey Glazed Meat Loaf., Recipes From GourmetSleuth
Gourmet Sleuth
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