Empanadas

Ingredients

These savory and sweet empanadas are stuffed with a yummy combination of ground beef, cinnamon, almonds and raisins. Empanadas 1/4 cup raisins 1 tablespoon apple cider vinegar 1 pound ground beef or turkey 1 small onion, chopped 2 cloves garlic, minced 1 (16-ounce) jar ORTEGA Salsa - Thick & Chunky (Medium), divided use 1/4 cup slivered almonds 2 tablespoons packed brown sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1/2 cup shredded mild cheddar cheese 1 pound frozen bread dough, thawed 1 large egg, lightly beaten

Description

Preheat Oven To 375ºF (190°C). Combine Raisins And Vinegar In Small Bowl; Soak For 15 To 20 Minutes Or Until Raisins Are Plump. Cook Beef, Onion And Garlic In Large Skillet Until Beef Is Browned; Drain. Add 1/2 Cup Sa

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