IngredientsChoose the freshest tomatoes, zucchini and squash to give this light and quick angel hair dish a true taste of a summer afternoon in Italy. Serve with a loaf of crunchy Italian bread and fresh melon. Angel Hair Pasta with Fresh Tomatoes 1 (9-ounce) packageBUITONI® Angel Hair Pasta, cooked according to package directions 3 tablespoons extra virgin olive oil 1/2 cup halved and sliced zucchini 1/2 cup halved and sliced yellow squash 3 cloves garlic, minced 2 large tomates, peeled, seeded and chopped 1/3 cup chopped fresh basil 1/3 cup freshly grated Parmesan cheese
Heat Oil In Medium Saucepan. Add Zucchini, Squash And Garlic; Cook For 3 Minutes; Add Tomatoes And Basil; Cook For 5 Minutes Or Until Hot And Slightly Thickened. Toss Pasta With Sauce. Garnish With Parmesan Cheese.