Ingredients

Apple Bran Cheddar Muffins 1 cup whole bran cereal 1/4 cup milk 1 cup peeled, cored, and sliced apple (any variety) 1/3 cup canola oil 1 large egg 1 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/3 cup packed brown sugar 1/4 cup shredded, low-fat cheddar cheese

Description

Preheat Oven To 375°F. Grease One 12 Cup Muffin Tin Or Line With Paper Liners. Combine The Bran Cereal, Milk, And Apples; Mix Well. Beat In The Canola Oil And Egg. In Another Bowl, Combine The Flour, Baking Powder, Salt, Cinna

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