Ingredients
340 g (1/2 of 680-g pkg.) frozen prepared meatballs
1 each red and yellow pepper, cut into chunks
1/4 cup water
1/4 cup Kraft Pure Apricot Jam
1/4 cup Kraft Catalina Dressing
2 Tbsp. soy sauce
3/4 tsp. each ground ginger and garlic powder
2-2/3 cups hot cooked instant white rice
Description
Sweet-and-Sour Meatball Simmer
Kraft Canada
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