Chuckwagon Chili Mac

Ingredients

1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
1 lb. (450 g) extra lean ground beef
1 Tbsp. chili powder
1 tsp. ground cumin
1 can (19 fl oz/540 mL) stewed tomatoes, undrained
1 can (19 fl oz/540 mL) kidney beans, drained
1/3 cup light sour cream
1/3 cup Kraft Double Cheddar Light Shredded Cheese

Description

This Zesty Chili And Mac-and-cheese Combo Delivers A Hearty, Comforting Meal All For 410 Calories Per Serving!

Kraft Canada Favicon Kraft Canada
View Full Recipe

Back to top