Ingredients
Pastrami Rub
1 cup ground coriander
6 Tbsp. paprika
1/4 cup brown sugar, packed
1/4 cup kosher salt
2 Tbsp. garlic powder
2 Tbsp. ground black pepper
2 Tbsp. ground white pepper
Cream Cheese Spread
PHILADELPHIA Original Cream Cheese, softened
3/4 cup GREY POUPON Bistro Sauce
1/2 cup dill pickle relish, drained
Napa Slaw
1/2 cup malt vinegar
2 Tbsp. sugar
1-1/2 qt. napa cabbage, chiffonade
3/4 cup shallots, thinly sliced
3/4 cup fresh parsley, coarsely chopped
1/2 cup fresh dill, chopped
1/4 cup carrots, shredded
1 Tbsp. fennel seeds
Crostini
30 slices rye bread, cut into 3/8-inch-thick slices
1-1/2 cups butter, melted
12 each beef sirloin steaks (3 oz. each), 3/8 inch thick
Description
Steak Crostini
Kraft Canada
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