Ingredients
1-1/4 lb. (565 g) bone-in chicken pieces (legs, breasts, thighs), skin removed
1/4 cup Kraft Calorie-Wise Rancher's Choice Dressing, divided
2 green onions, finely chopped
1 clove garlic, minced
1 tsp. ground allspice
1 tsp. hot pepper sauce
1 tsp. lime juice
1/4 tsp. curry powder
Description
Jamaican-Style Jerk Chicken

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