Ingredients
Base
2 x 160g pkts. OREO* Chocolate Crème Cookies
1/2 cup flour
100g butter, melted
Filling
150g ground hazelnuts
100g butter, extra
1 cup caster sugar
3 eggs
2 teaspoons vanilla essence
800g can pear halves, drained
Cream, to serve
Description
If You Prefer, Substitute The Hazelnut Meal For Almond Meal For Another Delicious Twist.
Kraft Canada
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