Ingredients
1 Tbsp. KRAFT Light Zesty Italian Dressing
8 bone-in chicken thighs (1-1/2 lb.), skin removed
2 small red peppers, chopped
1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained
1/3 cup tomato paste
3 cloves garlic, minced
1/2 lb. whole wheat spaghetti, uncooked
1/4 cup KRAFT Grated Parmesan Cheese
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
Description
Quick-cooking Chicken Thighs Are Tender In No Time, Saucy And Cheesy And Served With Pasta. Scrumptious, Low-fat And Low-cal.

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