Ingredients
1-1/4 cups Honey Maid Graham Crumbs
1/3 cup butter, melted
2 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
1/2 cup sugar
1/2 tsp. vanilla
2 eggs
1/2 cup canned pumpkin
1/2 tsp. ground cinnamon
1/8 tsp. ground cloves
1/8 tsp. ground nutmeg
1/2 cup thawed Cool Whip Whipped Topping
Description
Pumpkin Cheesecake Pie
Kraft Canada
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