Ingredients
Cupcakes
2 qt. White cake mix
3-1/2 cups brewed double-strength Gevalia Kaffe, cooled
Mousse Filling
Philadelphia Brick Cream Cheese, softened
- Semi-sweet chocolate, melted, cooled
1 cup heavy cream
Topping
Philadelphia Brick Cream Cheese, softened
1 cup brewed double-strength Gevalia Kaffe, cooled
1/2 cup Jell-O Vanilla Instant Pudding
2 cups Prepared whipped topping
48 each chocolate-covered coffee beans
2 tsp. unsweetened cocoa powder
Description
Mocha Cupcakes With Mousse Filling
Kraft Canada
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