Ingredients
1/2 cup oil, divided
2 corn tortillas (6 inch), cut in half, then into thin strips
1 large red onion, sliced
2 cloves garlic, finely chopped
1 pkg. (7 oz.) OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast
1 can (15 oz.) pinto beans, drained
3/4 cup red salsa
6 large poblano chiles, roasted, peeled, stemmed, split lengthwise, veins and seeds removed
6 KRAFT 2% Milk Singles
Description
Turkey & Pinto Bean Stuffed Poblanos
Kraft Canada
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