Blueberry Buckle Cake

Ingredients

1-1/2 cups flour
1/2 cup packed brown sugar
1 tsp. ground cinnamon
1/2 cup cold butter or margarine, cut into cubes
1 pkg. (2-layer size) white cake mix
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 Tbsp. lemon zest
4 cups fresh blueberries
1 cup thawed COOL WHIP Whipped Topping

Description

Blueberry Buckle Cake

Kraft Canada Favicon Kraft Canada
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