Ingredients
30 qt. baby arugula
2-1/4 qt. carrots, julienned
1-1/2 qt. English cucumbers, thinly sliced
1-1/2 qt. cherry tomatoes, cut in half
3 cups radishes, thinly sliced
3 cups scallions, cut diagonally into thin slices
2-1/4 qt. Kraft Creamy Cucumber Dressing
3 cups pancetta, diced, cooked
3 qt. croutons
3 cups Kraft Shredded Parmesan
Description
Baby Arugula Tossed Salad With Creamy Cucumber Dressing
Kraft Canada
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