Barbecue Beef Chili With Mixed Beans

Ingredients

3/4 cup oil, divided
Extra-lean ground beef
1-3/4 qt. carrots, medium dice
5-1/4 cups red onions, small dice
5-1/4 cups yellow peppers, medium dice
3-1/2 cups red peppers, medium dice
3-1/2 cups celery, medium dice
7 qt. canned no-salt-added diced tomatoes, undrained
3-1/2 qt. 25%-less-sodium beef broth
1-3/4 qt. canned pinto beans, rinsed
1-3/4 qt. canned kidney beans, rinsed
1-3/4 qt. canned butter beans, rinsed
1-3/4 qt. Bull's-Eye Bold Original Barbecue Sauce
2 Tbsp. chili powder
3-1/2 tsp. ground cumin
3-1/2 tsp. crushed red pepper
1-3/4 tsp. ground black pepper
1 qt. Kraft Shredded Medium Cheddar Cheese
1-1/2 cups green onions, finely chopped
1/4 cup fat-free sour cream
1 Tbsp. skim milk

Description

Barbecue Beef Chili With Mixed Beans

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