Simple Choi Sum & Lup Cheong

Ingredients

1 bunch choi sum, 3-inch lengths

4 links lup cheong, ½-inch diagonal slices

3 tsp. vegetable oil

Sauce:

2 cloves garlic, crushed

3 quarters, ginger, peeled, crushed

1 TB oyster sauce

2 tsp. soy sauce

1 tsp. sugar

Freshly ground black pepper

Description

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