Ingredients

Cake

2 cups cake flour2 teaspoons baking powder1/8 teaspoon baking soda1/4 teaspoon salt1 1/4 sticks unsalted butter, at room temperature1 cup sugar3 large eggs1 large egg yolk1 1/2 teaspoons pure vanilla extract3/4 cup buttermilk

Filling/Topping

2 pounds mango2 cups of heavy whipping creamsugar to taste2 packets of gelatin powder1 can of lychee in syrup

 

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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