Ingredients

 

1/4 cup low-sodium soy sauce1 tablespoon hoisin sauce1 tablespoon rice vinegar3 tablespoons canola oil4 ounces ground pork3 small 5 ounces each Chinese sausages, thinly sliced3  scallions, white parts minced and green parts sliced1 tablespoon(s) minced fresh ginger1/2 teaspoon(s) minced garlic1  hot red chile, seeded and minced4 cup(s) cold-cooked jasmine rice or other long-grain white rice1/4 cup(s) cilantro leaves1/4 cup(s) finely diced fresh pineapple

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Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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