Ingredients
Serves: 5-6 as a starter or 4 as a main salad
1 head soft green lettuce â manoa, butter,
romaine, etc.
2 cups crab meat or imitation crab meat
1 8 ounce package Somen
1 Japanese cucumber
1 ripe avocado, died into bite-sized cubes
½ cup shredded nori
½ cup green onions, diced fine
Sauce:
½ cup shoyu
2 tsp. sesame seeds
1 tbsp. rice vinegar
2 tbsp. mirin
1½ tbsp. sugar
½ tsp. sesame oil
¼ tsp. wasabi - optional
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Cooking Hawaiian Style
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter