Ingredients
24 large shrimp, peeled; tails left on
12 strips bacon, halved; slightly cooked, until limp
Stuffing:
1 small onion, finely chopped
½ (8 oz.) can water chestnuts, coarsely chopped
2 stalks green onion, chopped
1 clove garlic, minced
1 tsp. chili garlic paste
1/2 tsp. fresh ginger, minced
1 large egg, beaten
pinch salt, white pepper
1/3 c. bread crumbs, as needed
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Cooking Hawaiian Style
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