Ingredients
- 2/3 cup walnuts, toasted, cooled
- 1/3 cup all purpose flour
- 1/4 teaspoon baking powder
- 1/8 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, room temperature
- 5 tablespoons plus 8 teaspoons sugar
- 1/4 cup plus 1 teaspoon (packed) golden brown sugar
- 2 large eggs
- 1 17.3-ounce package frozen puff pastry (2 sheets), thawed
- 3 small bananas, cut on diagonal into 3x1/3-inch ovals
- 1/4 cup apricot jam, heated
- Powdered sugar
Description
Tender Pastry Rounds Are Topped With Sweet Walnut Filling And Bananas For A Perfect Winter Dessert.
Bon Appetit Magazine
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